| Weight |
0.5 kg |
|---|
-4%
Mogul hot and spicy chicken seekh kebab 500gm
₹310.00 Original price was: ₹310.00.₹299.00Current price is: ₹299.00.
Venkay chicken burger patty 1.5kg
₹730.00 Original price was: ₹730.00.₹710.00Current price is: ₹710.00.
Mogul delli seekh kebab 500gm
₹310.00 Original price was: ₹310.00.₹299.00Current price is: ₹299.00.
Looking for a delicious kebab that will satisfy your cravings? Look no further than MOGUL DELLI SEEKH KEBAB 500GM. This kebab is made with premium quality meat that is marinated in a unique blend of spices. It is then skewered and grilled to perfection, resulting in a delicious
Categories: Best Seller, Chicken snacks
Tags: delli seekh, kebab, Mogul
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Shipping & Delivery
Delhi/ NCR
Before 10 AM same day delivery in Delhi till next we deliver NCR
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Ingredients: Chicken (58.7%), Breadcrumbs, Refined Wheat Flour (Maida), Seasoning (2.0%)
Shelf Life: Best Before 12 months from packing.
Storage Condition: Always store in deep freezer at -18°c or below. Do not thaw.
Cooking Method:
This product is non-returnable.
- Shallow Fry: For 3-4 mins on medium flame. Flip occasionally until crisp and golden.
- Bake: In a preheated oven at 220°C for 6-8 mins on a tray brushed with oil. Flip at half-time.
- Air Fry: Product brushed with oil, at 200°C for 8-10 mins. Shake in between.
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Sirius Veg spring rolls are a popular, crispy Chinese snack filled with a savory mix of stir-fried vegetables like cabbage, carrots, and bell peppers. They are a versatile appetizer that can be deep-fried, baked, or air-fried and are commonly served with dipping sauces like sweet chili sauce or ketchup.
a popular, flavorful frozen snack or meal component, featuring shredded or minced chicken mixed with spices and veggies (like cabbage, carrots, spring onions) in a crispy wrapper, often available from brands like Sirius Foods, ready to fry for a quick, savoury bite, popular in India.
Key Characteristics:
- Brand: Often associated with Sirius Foods, a company specializing in frozen snacks.
- Ingredients: A savory filling of cooked chicken, fresh vegetables (cabbage, capsicum, carrots, spring onions), soy sauce, garlic, and Indian spices.
- Texture: Crispy on the outside from deep frying, with a juicy, flavorful interior.
- Convenience: Sold frozen as a ready-to-cook item, making it a fast snack or appetizer.
How to Enjoy (General Steps):
- Thaw: Let the frozen spring rolls come to room temperature as per package directions.
- Fill (if homemade): Place filling on a spring roll sheet, fold the sides in, and roll tightly, sealing with a cornflour-water paste.
- Fry: Deep fry in hot oil until golden brown and crispy, or bake/air fry for a healthier option.
- Serve: Garnish with spring onions and serve hot with dips like chili sauce or a salad.
- Prepare the Filling:
- Heat oil in a wok or pan on high heat. Sauté aromatics like garlic and ginger for a few seconds.
- Add the chopped or shredded vegetables and stir-fry for 2-3 minutes. The vegetables should remain crunchy, not soggy.
- Season with soy sauce, vinegar, salt, and pepper. Mix well and remove from heat to cool completely.
- Assemble the Rolls:
- Place a spring roll wrapper on a flat surface. (If using frozen wrappers, ensure they are thawed and kept under a damp cloth to prevent drying).
- Place a spoonful of the cooled vegetable filling near one corner.
- Fold the sides inward like an envelope, then roll the wrapper tightly around the filling.
- Apply the flour-and-water paste to the final edge to seal the roll securely.
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