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| Weight |
1 kg |
|---|
-37%
ITC Veggie Pizza Pocket 988Gm
Original price was: ₹580.00.₹375.00Current price is: ₹375.00.
ITC Cheese Jalapeno Poppers 1kg
Original price was: ₹555.00.₹375.00Current price is: ₹375.00.
ITC Veg Burger Patty Regular 1kg
Original price was: ₹350.00.₹220.00Current price is: ₹220.00.
The ITC Veg Burger Patty Regular is a great-tasting, nutritious burger that is perfect for those who are looking for something different. Made with a mixture of vegetables, this burger is sure to satisfy your hunger.
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Shipping & Delivery
Delhi/ NCR
Before 10 AM same day delivery in Delhi till next we deliver NCR
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ITC Chicken Popcorn 1kg
Chicken seasoned with a smoky flavour giving it a taste so delicious that once you begin popping them, there’s just no stopping. Serve as an appetizer or a skewer.
Ingredients: Chicken (58.4%), Water, Breadcrumbs, mixed spices and other premium contents.
Shelf Life: Best before 12 months from packing.
Storage Condition: Always store in a deep freezer at -18°c or below. Do not thaw.
Cooking Method:
- Air Fry: Preheat the oven to 200 degrees Celsius (392 degrees Fahrenheit). Brush the product with oil and cook for 8-10 minutes. Shake the basket in between.
- Bake: Preheat the oven to 220 degrees Celsius (428 degrees Fahrenheit). Place the product on a tray brushed with oil and bake for 6-8 minutes. Flip the product halfway through cooking.
- Shallow Fry: Fry the product in medium heat for 4-5 minutes. Flip the product occasionally until it is crisp and golden brown.
- Deep Fry: Fry the product in medium heat for 3-4 minutes until it is crisp and golden brown.
This product is non-returnable.
Pyramid veg momos 1kg
Hot, steamy dumplings bursting with vibrant vegetable goodness, ready to tantalize your taste buds in minutes. Our Frozen Momos - Ready-to-eat frozen veg dumplings/momos offer a convenient and delicious way to savor authentic flavors without the prep work.
Here's what makes Frozen Momos irresistible:
- Packed with Flavor: We use a medley of high-quality vegetables for a symphony of freshness in every bite.
- Crispy Perfection: Whether you pan-fry for a golden crunch or steam for a pillowy texture, the perfect bite awaits.
- Quick & Easy: Skip the chopping and prepping! Simply heat and enjoy a satisfying meal in 2-3 minutes!
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Sirius veg spring roll 1kg
Sirius Veg spring rolls are a popular, crispy Chinese snack filled with a savory mix of stir-fried vegetables like cabbage, carrots, and bell peppers. They are a versatile appetizer that can be deep-fried, baked, or air-fried and are commonly served with dipping sauces like sweet chili sauce or ketchup.
a popular, flavorful frozen snack or meal component, featuring shredded or minced chicken mixed with spices and veggies (like cabbage, carrots, spring onions) in a crispy wrapper, often available from brands like Sirius Foods, ready to fry for a quick, savoury bite, popular in India.
Key Characteristics:
- Brand: Often associated with Sirius Foods, a company specializing in frozen snacks.
- Ingredients: A savory filling of cooked chicken, fresh vegetables (cabbage, capsicum, carrots, spring onions), soy sauce, garlic, and Indian spices.
- Texture: Crispy on the outside from deep frying, with a juicy, flavorful interior.
- Convenience: Sold frozen as a ready-to-cook item, making it a fast snack or appetizer.
How to Enjoy (General Steps):
- Thaw: Let the frozen spring rolls come to room temperature as per package directions.
- Fill (if homemade): Place filling on a spring roll sheet, fold the sides in, and roll tightly, sealing with a cornflour-water paste.
- Fry: Deep fry in hot oil until golden brown and crispy, or bake/air fry for a healthier option.
- Serve: Garnish with spring onions and serve hot with dips like chili sauce or a salad.
- Prepare the Filling:
- Heat oil in a wok or pan on high heat. Sauté aromatics like garlic and ginger for a few seconds.
- Add the chopped or shredded vegetables and stir-fry for 2-3 minutes. The vegetables should remain crunchy, not soggy.
- Season with soy sauce, vinegar, salt, and pepper. Mix well and remove from heat to cool completely.
- Assemble the Rolls:
- Place a spring roll wrapper on a flat surface. (If using frozen wrappers, ensure they are thawed and kept under a damp cloth to prevent drying).
- Place a spoonful of the cooled vegetable filling near one corner.
- Fold the sides inward like an envelope, then roll the wrapper tightly around the filling.
- Apply the flour-and-water paste to the final edge to seal the roll securely.
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