Canmore Peri Peri Chicken Seekh Kebab 500gm

Canmore Peri Peri Chicken Seekh Kebab 500g | Flame-Grilled & Spicy

Meta Description: Crave the heat? Try Canmore’s Peri Peri Chicken Seekh Kebab 500g. Made with minced chicken, fiery Peri Peri spices, and herbs. Fully cooked, flame-grilled, and perfect for grilling, frying, or air frying. Your quick path to a delicious, spicy meal!

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Savor the Flame: Canmore Peri Peri Chicken Seekh Kebab

Experience the irresistible fusion of classic Indian seekh kebab craftsmanship with the bold, zesty kick of Portuguese Peri Peri seasoning. Canmore’s Peri Peri Chicken Seekh Kebabs are crafted for those who love a spicy adventure on their plate. Each 500g pack is packed with high-quality, minced chicken, marinated in a vibrant blend of African Bird’s Eye Chili, garlic, citrusy lemon, and a secret mix of herbs and spices.

Our kebabs are pre-cooked and flame-grilled to perfection, locking in the juiciness and imparting a delicious, smoky char. They offer unparalleled convenience without compromising on an authentic, restaurant-quality taste.

Why You’ll Love Canmore Peri Peri Chicken Seekh Kebabs:

• FIERY PERI PERI FLAVOUR: A robust and tangy heat from authentic Peri Peri spices that tantalizes your taste buds.

• PREMIUM QUALITY CHICKEN: Made with finely minced, succulent chicken for a perfect, tender texture in every bite.

• FLAME-GRILLED AUTHENTICITY: Pre-cooked over a flame for that classic, smoky barbecue flavour we all love.

• ULTIMATE CONVENIENCE: Fully cooked! Goes from freezer to fork in minutes. Perfect for busy weekdays or unexpected guests.

• VERSATILE USAGE: An incredibly versatile ingredient for countless meals beyond just a kebab.

How to Enjoy Your Seekh Kebabs:

• Classic Kebab Roll: Warm up a paratha or flaky laccha paratha, add sliced kebabs, onions, mint chutney, and a squeeze of lemon.

• Sizzling Platter: Heat and serve on a sizzling platter with sautéed onions and bell peppers for a restaurant-style main course.

• Protein-Packed Bowl: Slice and add to salads, rice bowls, or wraps for a spicy protein boost.

• Party Starter: Skewer and grill briefly for a perfect, hot appetizer at parties and gatherings.

Cooking Instructions:
Pan Fry: Lightly oil a pan, shallow fry on medium heat for 4-5 minutes, turning occasionally.
Grill / BBQ: Grill for 6-8 minutes, turning frequently until evenly heated and slightly charred.
Air Fryer: Air fry at 180°C for 6-8 minutes until hot and crispy.
Oven: Bake in a preheated oven at 200°C for 10-12 minutes.

Ingredients:
Chicken, Water, Salt, Spices and Herbs (including Peri Peri Chili), Stabilizers (416, 451i, 450iii), Acidity Regulator (262(i)), Antioxidant (316), Dextrose.

Net Weight: 500g

Allergen Information: Contains Chicken.