Hungritos French Fries 9mm 1kg
French fries are served hot, either soft or crispy, and are generally eaten as part of lunch or dinner or by themselves as a snack, and they commonly appear on the menus of diners, fast food restaurants, pubs, and bars. They are typically salted and may be served with ketchup, vinegar, mayonnaise, tomato sauce, or other sauces. Fries can be topped more heavily, as in the dishes of poutine, loaded fries or chili cheese fries, and are occasionally made from sweet potatoes instead of potatoes.
Pyramid french fries 1kg
French fries are a popular snack or side dish made from potatoes that are cut into strips and deep-fried until crispy. They are often salted and served with ketchup, mayonnaise, or vinegar.
Texture
- French fries have a characteristic texture contrast, with a crispy crust and a light, fluffy interior.
- The core has the texture of a cooked potato, with a distinct mealiness.
Preparation
- French fries are made by cutting potatoes into even strips, drying them, and frying them in deep fat.
- They are often pre-fried in vegetable oil and deep frozen before being placed on the market.
Other uses
- French fries are a key component of the Canadian dish poutine, which is topped with cheese curds and gravy.