ITC Sabudana Vada 1kg
Enjoy the delicious taste of crispy and flavorful ITC Sabudana Tikki 1kg, made with premium sabudana and carefully selected ingredients. Perfect for fasting, tea-time snacks, or quick appetizers, these ready-to-cook tikkis offer a crunchy texture outside and soft, tasty filling inside. Easy to prepare and ideal for home, parties, and restaurants.
ITC Spicy Chicken Grill Patty 1kg
ITC Spinach Corn Patty 1kg
The ITC Spinach Corn Burger Patty is a delicious and healthy burger alternative that is perfect for any meal. This burger is made with fresh, local spinach, and is topped with melted cheese and a crispy corn patty. This burger is perfect for any occasion and is sure to be a hit with your family and friends.
ITC Tandoori Chicken Popcorn 1kg
Chicken seasoned with a smoky flavour giving it a taste so delicious that once you begin popping them, there's just no stopping. Serve as an appetizer or a skewer.
Ingredients: Chicken (58.4%), Water, Breadcrumbs, mixed spices and other premium contents.
Shelf Life: Best before 12 months from packing.
Storage Condition: Always store in a deep freezer at -18°c or below. Do not thaw.
Cooking Method:
This product is non-returnable.
- Air Fry: Preheat the oven to 200 degrees Celsius (392 degrees Fahrenheit). Brush the product with oil and cook for 8-10 minutes. Shake the basket in between.
- Bake: Preheat the oven to 220 degrees Celsius (428 degrees Fahrenheit). Place the product on a tray brushed with oil and bake for 6-8 minutes. Flip the product halfway through cooking.
- Shallow Fry: Fry the product in medium heat for 4-5 minutes. Flip the product occasionally until it is crisp and golden brown.
- Deep Fry: Fry the product in medium heat for 3-4 minutes until it is crisp and golden brown.
This product is non-returnable.
ITC Veg Burger Patty Regular 1kg
ITC Veg Burger Patty Super 1.5kg
ITC veg masala burger patty 1.1kg
"ITC Veg Masala Tikki" refers to a frozen, ready-to-cook vegetarian patty made by ITC under their "Master Chef" line, essentially a pre-seasoned potato patty with a blend of spices like garlic, chili, and other Indian herbs, commonly known as "Aloo Tikki" - a popular street food in Delhi, which can be cooked by shallow frying, deep frying, air frying, or baking, offering a convenient way to enjoy a flavorful snack or meal component.
Key points about ITC Veg Masala Tikki:
- Main ingredient: Primarily made from potatoes.
- Flavor profile: Seasoned with garlic, red chilies, and a blend of spices.
- Preparation: Can be cooked through various methods like shallow frying, deep frying, air frying, or baking.
- Convenience: Considered a ready-to-cook frozen snack.
- Brand: Produced by ITC under their "Master Chef" range.
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