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Foodama Veg Booti Tikka chaap
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Foodama Veg Booti Tikka Chaap 1kg

Original price was: ₹599.00.Current price is: ₹420.00.
veg Foodama Veg Booti Tikka Chaap One of the most popular Delhi street food, Chaap!!! There are many ways to prepare this snack and today I am sharing the recipe for Afghani Chaap. It’s smoky and stunningly flavorful, relish it with some sliced onions and green chutney.
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Pyramid veg momos 1kg

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Original price was: ₹378.00.Current price is: ₹320.00.

Veg Momos is a delicious, healthy and budget-friendly meal option. These delicious steamed dumplings are made with simple, whole-food ingredients and are perfect for meal-prep or as a quick and easy snack. Pyramid Veg Momos are also dairy-free, gluten-free

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Pyramid veg spring roll 1kg

Original price was: ₹500.00.Current price is: ₹365.00.

Pyramid Veg Spring Roll 500GM Pack of 15 is a vegetarian spring roll made with rice, vegetables, and tofu. These rolls are perfect for a quick and easy appetizer or snack.

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Sirius veg spring roll
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Sirius veg spring roll 1kg

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Original price was: ₹450.00.Current price is: ₹399.00.
 Sirius Veg spring rolls are a popular, crispy Chinese snack filled with a savory mix of stir-fried vegetables like cabbage, carrots, and bell peppers. They are a versatile appetizer that can be deep-fried, baked, or air-fried and are commonly served with dipping sauces like sweet chili sauce or ketchup.  a popular, flavorful frozen snack or meal component, featuring shredded or minced chicken mixed with spices and veggies (like cabbage, carrots, spring onions) in a crispy wrapper, often available from brands like Sirius Foods, ready to fry for a quick, savoury bite, popular in India. 
Key Characteristics:
  • Brand: Often associated with Sirius Foods, a company specializing in frozen snacks.
  • Ingredients: A savory filling of cooked chicken, fresh vegetables (cabbage, capsicum, carrots, spring onions), soy sauce, garlic, and Indian spices.
  • Texture: Crispy on the outside from deep frying, with a juicy, flavorful interior.
  • Convenience: Sold frozen as a ready-to-cook item, making it a fast snack or appetizer. 
How to Enjoy (General Steps):
  1. Thaw: Let the frozen spring rolls come to room temperature as per package directions.
  2. Fill (if homemade): Place filling on a spring roll sheet, fold the sides in, and roll tightly, sealing with a cornflour-water paste.
  3. Fry: Deep fry in hot oil until golden brown and crispy, or bake/air fry for a healthier option.
  4. Serve: Garnish with spring onions and serve hot with dips like chili sauce or a salad.
  5. Prepare the Filling:
    • Heat oil in a wok or pan on high heat. Sauté aromatics like garlic and ginger for a few seconds.
    • Add the chopped or shredded vegetables and stir-fry for 2-3 minutes. The vegetables should remain crunchy, not soggy.
    • Season with soy sauce, vinegar, salt, and pepper. Mix well and remove from heat to cool completely.
  6. Assemble the Rolls:
    • Place a spring roll wrapper on a flat surface. (If using frozen wrappers, ensure they are thawed and kept under a damp cloth to prevent drying).
    • Place a spoonful of the cooled vegetable filling near one corner.
    • Fold the sides inward like an envelope, then roll the wrapper tightly around the filling.
    • Apply the flour-and-water paste to the final edge to seal the roll securely.
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