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Frozen Prawns (31-40)pd
Frozen prawns are a highly convenient, long-lasting seafood staple. They are usually frozen right after catch to lock in freshness.
🧊 Safe DefrostingOvernight Method: Place prawns in a bowl in the fridge for 8–12 hours.Quick Method: Seal prawns in a zip-lock bag. Submerge the bag in cold water for 15–20 minutes. Never use warm or hot water.🍳 Cooking TipsDry Them: Pat prawns dry with a paper towel before cooking to get a good sear.Cook Fast: Cook raw prawns for just 2–3 minutes until they turn opaque and form a 'C' shape.Avoid 'O': Overcooked prawns curl tightly into an 'O' shape and become rubbery.
Gadre Fish Popcorn 1kg
Surimi Fish Popcorn
Tender on the inside and crunchy on the outside, the Fish Popcorn can be your go-to snack anytime of the day.
Surimi (32.65%) (Fish Meat), Batter (Water, Starch, Salt, Thickener (INS412), Isolated Soy Protein, Spices), Bread Crumb (Wheat Flour, Corn Starch, Yeast, Salt, Edible Vegetable Oil (Rice bran), Spices), Water, Edible Vegetable Oil (Palm, Soybean), Thickener (INS 1420), Salt, Starch, Egg White Powder, Sugar, Spices, Flavors (Nature Identical Flavoring Substances)
Gadre Talapia Fish Burger Patty 1kg
Gadre Tilapia Fish Burger Patty
is praised by reviewers for its convenience and taste.
- Ingredients: The main ingredients are tilapia fish, batter, bread crumbs, and edible vegetable oil.
- Preparation: The patties are ready to cook and can be prepared by frying or cooking on a pan in 2 to 4 minutes.
- Reviews: Customers on basket of frozen have noted that the patty "tastes fresh" and the "breading is simply amazing". One reviewer mentioned they are a great option for a weekend dinner treat with buns and a fresh salad.
- Nutritional Information (per 100g):
- Calories: 200 kcal
- Protein: 10g
- Total Fat: 10.3g
- Sodium: 725mg
